GLOBAL INSPIRATION: Inspired by the versatile Egyptian Dukkah spice condiment with warm, toasty, nutty notes brightened by coriander, cumin and fennel.
FLAVOUR NOTES: Richly spiced, nutty, with a peppery finish.
CLEAN LABEL CREDITS: No Artificial Flavours/Sweeteners/ Colours, Gluten Free, Dairy Free, Low Sugar, Vegan, Made with Avocado Oil
PAIRING IDEAS: Pair this with a creamy labneh dip with olive oil, on avocado/hummus toast, or as a standalone snack!
INGREDIENTS: Organic Gluten Free Oats, Pumpkin Seeds, Chicory Root Fibre, Sugars (Organic Maple Syrup), Dukkah Spice (Fennel, Cumin, Coriander Seeds, Aleppo Pepper, Lemon Peel, Salt, Black Pepper, Paprika, Cinnamon, Ginger), Water, Organic Quinoa, Hazelnuts, Arrowroot Flour, Avocado Oil, Sesame Seeds
SERVINGS: 7+ servings (220g)
ALLERGENS: Contains hazelnuts and sesame.
